Dodo Bistro

18 Cordiner Street
Scottburgh
South Africa

(039) 978-3550

18 Cordiner Street, Scottburgh, South Africa
CLOSED NOW!   Open again tomorrow 12:00 - 14:00
Category: Bistros

Reviews

  • JJ

    Jancombrink
    1 JAN 2017

    This used to be an excellent family owned, managed and operated restaurant with some alternative food from the normal franchise places. It has closed down unfortunately. Would love to know where...

  • JH

    John H
    3 SEP 2016

    A midweek after golf dinner, friendly good service, wide choice menu and good food, all served efficiently and speedily , made for a pleasant evening

  • GC

    Gerrie C
    22 AUG 2015

    Was not what we expected.The food was very bland and you ould taste thatthe steak just came out of a vacuum pack.The garlic sauce over another dish was poorly prepared from crushed garlic that was...

  • JJ

    Justin184
    3 JUL 2015

    Was very upset to see such good reports, but when visiting find it is not the same restaurant, but under new ownership. Food took ages to come out and then was not very good as described in previous...

  • AA

    Anonymous5659
    20 MAY 2015

    We unfortunately were a little disappointed with the food. Was below our expectations. One of the people in our group was

Classification

Scottburgh, Ugu District, KwaZulu-Natal, South Africa

Business Hours

Monday
12:00 - 14:00
18:30 - 21:00
Tuesday
12:00 - 14:00
18:30 - 21:00
Wednesday
12:00 - 14:00
18:30 - 21:00
Thursday
12:00 - 14:00
18:30 - 21:00
Friday
12:00 - 14:00
18:30 - 21:00
Saturday
12:00 - 14:00
18:30 - 21:00
Sunday
Closed
Public Holidays
Closed

You might also Consider

The Bistro
Ramsgate, South Africa
Welcome to the Steenkamp Website where you will find information about various ventures and a bit more about the family.
Splash Inn
Durban North, South Africa
Comfortable Durban North self cetering guest house and bed and breakfast.
Bistrot Louis
Cape Town, South Africa
There's always a welcoming spot for all our customers, the place is alive with laughter and talking and music. Plates, cutlery, and glasses clink, the staff heads down, moving swiftly and in the zone. There's a buzz that's just going off. We're proud of the restaurant we've created and the community of staff and customers who have become good friends. Most of all, we're proud that we can share our passion for great, fine french food with a Welgemoed twist and look forward to seeing you soon.
Grain Mill
Knysna, South Africa
Organic Bistro & Shop. Artisan Millers & Pasta Makers
Rusty Lady Bistro
Johannesburg, South Africa
Located within the historically and culturally rich Queen Street, Kensington, is the wonderous and tranquil Bistro, The Rusty Lady. The one thing The Rusty Lady is proud of is supporting local artists performing over weekends. Whilst savoring the live entertainment try their Sunday roast, served only on Sunday's. Perhaps you'd rather indulge in one of their signature dishes: THE HOT POT, Cottage Pie, Lamb Curry, Trinchado and Oxtail, just to name a few or choose one of the many other hearty favourites on the menu. If you are looking for something lighter, you can also try their freshly made wood-fired oven pizzas. And of course, a great tasting pizza is always enjoyed with a superb glass of wine and at The Rusty Lady there are plenty of options to choose from. They also have craft and local beers on tap. Also the perfect spot for your coffee dates with friends or family. They are open six days a week for Breakfast, Lunch and Dinner and also cater for private and intimate functions.
Charlie Bistro and Bar
Cape Town, South Africa
Charlie is a contemporary bistro & bar situated in the heart of Cape Town, next to the Cloud 9 Boutique Hotel & Spa. A sneak peak of the beautiful Table Mountain is what you see when seated on the terrace. It's a hearty place with a vintage setting including indoor and outdoor seating, a bar serving a wide range of drinks and an open kitchen. Whether it's breakfast, lunch, dinner or drinks, we guarantee atmosphere, quality, great food and intense enjoyment. We serve only free-range meats all locally sourced, as well as a mostly sustainable variety of ingredients and everything is freshly prepared in-house